Nov 242009
I’m going to try to re-learn how to cook. Something I used to do reasonably well and now can do when using eggs … and well, that’s about it.
First up, Sweet Potato Pie.
If you’re going to learn to cook, there is no better place than Alton Brown.
We're trying to figure out how to make pecan pie without corn syrup. The joys of experimental cooking! Good luck.
[...] In preparation for Thanksgiving dinner, I decided that I a) wanted to try cooking again, and b) wanted to try this recipe in particular. [...]
But corn syrup tastes so good!