Nov 24

For My Next Trick …

Posted by Ryan Toohil in Food

I’m going to try to re-learn how to cook. Something I used to do reasonably well and now can do when using eggs … and well, that’s about it.

First up, Sweet Potato Pie.

If you’re going to learn to cook, there is no better place than Alton Brown.

This entry was posted on Tuesday, November 24th, 2009 at 6:14 pm and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

This website uses IntenseDebate comments, but they are not currently loaded because either your browser doesn't support JavaScript, or they didn't load fast enough.

3 Responses to “For My Next Trick …”

  1. Eric
    November 25th, 2009

    We're trying to figure out how to make pecan pie without corn syrup. The joys of experimental cooking! Good luck.

  2. That Not So Fresh Feeling » Blog Archive » Two Tries at Sweet Potato Pie
    November 27th, 2009

    [...] In preparation for Thanksgiving dinner, I decided that I a) wanted to try cooking again, and b) wanted to try this recipe in particular. [...]

  3. Ryan
    November 27th, 2009

    But corn syrup tastes so good!

Leave a Reply